Pepper Chutney


Our first chutney, Pepper Chutney, was awarded 1 star in the Great Taste Competition. Great taste Awards 2019.

Pepper chutney is made with sweet Florina peppers, chillies, sugar, vinegar (contains sulphite) and salt.

The chilli and sweet Florina peppers make an irresistible combination! The result is a flavour that you can experiment with and add to any dish – sweet and sour, aromatic and slightly spicy!

Tips: Pair Mamellada pepper chutney with hard yellow cheeses (the combination with Gruyere is incredible!), sandwiches, burgers, marinated chicken and all types of meat.

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